Saturday 1 August 2020

The first stage! (and the answer to the livestock question) Part III

Then along a "Ru" or ancient irrigation channel, now renovated with modern concrete.  
After this, St Oyen, where I met a strange rider
and a little alley where the smell of sweet fresh hay drew my eyes first up to a hay barn, 
then down to the neat, freshly whitewashed cow sheds below. 
And yes, there are cows, sheep and even donkeys.
Finally I reached Etroubles, crossed a pretty little wooden bridge
And walked up through woods 
to reach Echevennoz five minutes before a late-running, nearly empty bus enfolded me in its air conditioned arms (32 degrees made today's 16km walk a test of my fitness) and snaked back to Aosta where a milkshake and several pints of water later, I'm beginning to perk up.

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